Microwaves get dirty fast. Food splatters, lingering smells, and bacterial buildup are inevitable. But harsh chemicals aren’t the only solution. Vinegar is a surprisingly effective, natural way to clean and sanitize your microwave without damaging it. This method doesn’t just mask odors; it breaks down grime and keeps your appliance hygienic.

Why Vinegar Works

Vinegar’s acidity dissolves grease and loosens dried food particles. It’s a cheap, nontoxic, and eco-friendly cleaner. However, always dilute vinegar with water. Some microwave finishes can be damaged by undiluted acid, especially stainless steel.

What You’ll Need

The supplies are minimal:

  • Cleaning vinegar (white vinegar works too)
  • A microwave-safe bowl
  • A non-abrasive cloth or sponge

Optional additions:

  • Baking soda for extra scrubbing power
  • Dish soap for stubborn grease

Avoid harsh chemicals like oven cleaner or bleach. These can damage the microwave and leave behind harmful residues.

Steam-Cleaning Method

The key is steam. This softens stuck-on food, making cleanup much easier.

  1. Unplug the microwave and let it cool. Safety first.
  2. Mix equal parts water and vinegar in a microwave-safe bowl (fill halfway to three-quarters full).
  3. Microwave on high for 3–4 minutes, until the solution boils and steams up the interior.
  4. Leave the door closed for another 5 minutes to let the steam work. This is where the magic happens.

Cleaning the Turntable and Interior

Once cooled, remove the turntable and wash it with warm, soapy water or in the dishwasher (check your manual first).

Next, wipe down the inside of the microwave with a damp sponge or cloth. Pay attention to corners and the door seal, where splatters hide. If residue remains, add a drop of dish soap to your cloth for extra grease-cutting power.

Don’t Forget the Exterior

The outside of your microwave gets dirty too. Wipe down the handle and control panel with mild dish soap and water. Avoid getting liquid into the vents, as this can cause electronic damage, rust, and corrosion.

Final Rinse and Dry

Rinse all surfaces with clean water to remove any vinegar or soap residue. Then, dry everything with a lint-free cloth to prevent streaks and mold growth.

Keeping your microwave clean doesn’t require harsh chemicals or endless scrubbing. A simple vinegar steam clean is all it takes to maintain good hygiene and keep your kitchen appliance in top condition.

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